1 loaf of french bread
3-5 cloves of garlic (finely minced)
1/2 cup of salted butter
1 tablespoon of dried parsley
1 cup shredded Parmesan cheese
Preheat oven to 350 degrees and line cooking sheet with tin foil. Cut bread into 1/2 inch slices evenly spread out slices on cookie sheet.
In small mixing bowl thoroughly blend together garlic, parsley, butter, and half the Parmesan.
Spread mixture evenly over all pieces of bread and sprinkle with remaining Parmesan.
Bake in oven for about 7-10 minutes or until golden brown.
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